- 4 Eggs (Free Range)
- 1.5cup Blueberries (Organic)
- .5lb Broccoli
- 1cup Mixed Vegetables
- 2 Chicken Thighs (Organic)
- Kale
- Collard Greens
- Onion
- Asparagus
- Marrow Stock
- Ground Beef
- Scallops
- Calories: 2630
- Fat: 147
- Sat: 31
- Poly: 13
- Mono: 38
- Carbs: 169
- Fiber: 40
- Pro: 168
Rest Day
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