Tuesday, May 3, 2011

Tuesday May 3, 2011

Food Log:
  • 1.5lb Broccoli
  • 2 Cups Mixed Vegetables
  • 6 Chicken Thighs (Free Range Organic)
  • 4 Eggs (Free Range Organic)
  • 1 cup Kale (Organic)
  • 1 cup Collard Greens (Organic)
  • 1cup stock (made from marrow bones, onions, scallions, garlic, carrots, parsley, bay leaves)
Nutrition Facts:
  • Calories: 2279
  • Fat: 137
  • Carbs: 114
  • Pro: 160
Workout:
Rest Day

No comments:

Post a Comment